IDDBA: Advanced Fresh Concepts Franchise Corp. exhibit at the 2016 International Deli-Dairy-Bakery Association (IDDBA) tradeshow—Houston, TX
We are an annual exhibitor at the IDDBA tradeshow. Our business theme in 2016 was Washoku concept. Washoku is a traditional Japanese food culture comprised of four key features: Respect for diversity and fresh ingredients, well-balanced and healthy diets, food preparation inspired by the beauty of nature, and a close relationship with annual events.
‘Washoku’ was designated by UNESCO as an Intangible Cultural Heritage.
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